Traditional herbal infusion blend. Typically contains herbs commonly used for cold & flu support, such as echinacea, elderflower, peppermint, ginger, lemon balm and licorice root. Tea bags are paper/polylined sachets; box packaging for retail. Always check the product packaging for the exact ingredient list and any allergen declarations.

1. Boil fresh water and allow to cool slightly (approx. 95°C).
2. Place one tea bag in a cup and pour 200–250ml of hot water over it.
3. Steep for 5–10 minutes depending on desired strength; squeeze bag gently before removing.
4. Drink warm. Up to 3 cups daily is typical for symptomatic relief — follow package guidance.

Adults and older children seeking a natural, caffeine-free herbal tea to help soothe symptoms of colds and mild flu. Ideal for anyone wanting a warming, aromatic infusion made from traditional herbs for throat and respiratory comfort. Not a substitute for medical care — consult a healthcare professional for severe or persistent symptoms.

Caution: If the blend contains licorice root, limit intake if you have high blood pressure or heart disease and avoid long-term heavy use. If it contains echinacea, consult your doctor before use if you have autoimmune conditions, are taking immunosuppressants or have had organ transplants. Do not give to infants. Pregnant or breastfeeding women should consult a healthcare professional before use. Keep out of reach of children.

Storage: Store in a cool, dry place away from direct sunlight. Use by the date on the packaging. Refer to the product label for full allergen, ingredient and storage information.