Sally Williams Dark Easter Treats Bag 102g
Sally Williams Dark Easter Treats Bag 102g
Celebrate Easter with the intense, sophisticated flavour of Sally Williams Dark Easter Treats. This 102g bag is filled with premium dark chocolate pieces crafted for rich cocoa taste — ideal for gifting, seasonal snacking or adding a gourmet touch to Easter baking. Perfect for anyone seeking a decadent dark chocolate Easter treat.
Key Benefits
- Premium dark chocolate with rich cocoa flavour — perfect for true chocolate lovers and gourmet gifting.
- Convenient 102g bag — great for sharing, Easter baskets, party treats or on-the-go snacking.
- Versatile use — enjoy straight from the bag, use in baking, or melt for decorative finishes.
- Attractive seasonal packaging — makes a simple, elegant Easter gift or addition to holiday hampers.
Ingredients and Materials
Typical ingredients: dark chocolate (cocoa mass, sugar, cocoa butter), emulsifier (soy lecithin), natural vanilla extract. Exact ingredient list and nutritional information may vary by batch — always check the product pack for the manufacturer’s official ingredients and allergen statement.
Allergy information: contains soy. May contain milk, tree nuts (almonds, hazelnuts), and peanuts due to shared manufacturing equipment.
How to Use
Enjoy directly as a premium Easter snack, use as a topping for desserts, melt for drizzling over cakes or cupcakes, or include in gift boxes and Easter baskets. Use in recipes calling for chopped dark chocolate for an extra-rich cocoa hit.
Who It’s For
Ideal for dark chocolate enthusiasts, gourmet gift shoppers, bakers looking to add quality chocolate to recipes, and families assembling Easter hampers. Suitable for adults and older children who enjoy dark chocolate.
Caution & Storage
Caution: Small pieces may present a choking hazard for young children. Check pack for allergy declarations if you have food sensitivities. Not suitable for those with confirmed chocolate or cocoa allergies.
Storage: Store in a cool, dry place away from direct sunlight. Best kept below 20°C to preserve texture and flavour. Refer to best-before date on pack for freshness.