Alpi Goats Milk Powder 400g

What is Alpi Goats Milk Powder?

Alpi Goat’s Milk Powder is pure, 100% natural goat’s milk powder which contains no additives whatsoever. Goat’s milk is a very easily digestible milk which contains much less lactose than cow’s milk. This udderly delicious milk is an excellent source of vegetarian protein, with 8 essential amino acids. It’s perfect for smoothies, cereals or enjoyed on its own mixed with water.

• Pure, natural dairy goat milk
• Goat’s enjoy strictly natural feed and open field grazing
• No antibiotics or hormones used
• Contains less lactose than cow’s milk
• Complete protein with total bioavailability
• Contains 8 of the 9 essential amino acids
• 89% less alpha s1 casein than cow’s milk
• May be tolerated better by people with lactose-intolerance and casein related dairy-intolerance
• Lower glycaemic index (GI) than cow’s milk
• High calcium absorbency makes it ideal for sufferers of osteoporosis and the elderly
• Can help with the recovery of gastric ulcers
• Contains high levels of lauric acid
• Trans fat free
• No preservatives
• No colourants
• Suitable for vegetarians with milk

How to use:

One heaped 5ml medicine spoon measure of Alpi Goat’s Milk Powder is equal to 3 grams. The correct mixing ratio is 3 grams of Alp Goat’s Milk Powder to 27 ml of lukewarm water (i.e. 1:9 dilution)

• 1x3g (3g) powder add 27 ml of water (=30 ml milk)
• 2x3g (6g) powder add 54 ml of water (=60 ml milk)
• 3x3g (9g) powder add 81 ml of water (=90 ml milk)

Ingredients:

• Pure Goat’s Milk